Chef Karelys Olavarrieta is the heart and inspiration behind Latin Grill, a space where authentic Venezuelan cuisine comes alive with passion and tradition. With over six years of hard work and dedication, Karelys has made her dream a reality: to build a restaurant that embodies the flavor, culture, and warmth of Venezuela. Her extensive culinary experience is reflected in every dish, where she combines technique, creativity, and a love of fresh ingredients. In addition to leading the kitchen, Karelys supports, organizes, and teaches her entire team with patience and professionalism, fostering an environment of constant learning and culinary excellence. Thanks to her commitment and vision, Latin Grill has become a benchmark of flavor and dedication in the community.
En Latin Grill ofrecemos un servicio de catering exclusivo para eventos, reuniones y celebraciones.
Aportamos el auténtico sabor latino a su ocasión especial con nuestro exquisito menú, una presentación impecable y la calidad que nos distingue.
Ya sea en su casa, en su oficina o en el lugar del evento, nuestro equipo se encarga de cada detalle para que usted pueda concentrarse en disfrutar.
(385)262-3757
Each dish on our menu is the result of a dream come true and the collaborative effort of a passionate team. At Latin Grill, we combine tradition, creativity, and teamwork to offer flavors that tell stories, reflecting the love, dedication, and unity that inspire us to cook every day.
To become the leading example of Venezuelan cuisine in the United States, recognized for offering an authentic, innovative culinary experience full of Latin flavor. At Latin Grill, we aspire to transcend borders, bringing the spirit, joy, and passion of Venezuela to every table, while promoting respect, unity, and love for our roots. We seek sustainable growth, inspiring new generations of chefs and entrepreneurs to believe in the power of hard work, dedication, and good food to transform dreams into reality.
To become the leading example of Venezuelan cuisine in the United States, recognized for offering an authentic, innovative culinary experience full of Latin flavor. At Latin Grill, we aspire to transcend borders, bringing the spirit, joy, and passion of Venezuela to every table, while promoting respect, unity, and love for our roots. We seek sustainable growth, inspiring new generations of chefs and entrepreneurs to believe in the power of hard work, dedication, and good food to transform dreams into reality.
1. Offer culinary excellence: Maintain the quality, freshness, and authenticity of each dish, ensuring a gastronomic experience that highlights the traditional flavors of Venezuela.
2. Strengthen cultural identity: Promote Venezuelan cuisine as a symbol of pride and unity, sharing our roots through food and service.
3. Train and develop the team: Foster the professional and personal growth of our staff through teaching, teamwork, and the leadership of Chef Karelys Olavarrieta.
4. Expand the brand: Position Latin Grill as a benchmark in Latin cuisine, with a view to opening new locations and participating in high-level gastronomic events.
5. Provide a comprehensive customer experience: Create a welcoming, family-like, and cheerful atmosphere, where each visit is a memorable experience that combines flavor, service, and warmth.
Latin Grill es el lugar perfecto en Sandy, Utah, para disfrutar de auténtica comida venezolana y latinoamericana en un ambiente acogedor, con buena música, excelentes cócteles y un servicio que te hará sentir como en casa.
Cerrado los lunes
Mar ta Jue 11am to 9pm
Vie a Sab 11am to 10pm
Dom 11am to 8pm
(385)262-3757
latingrill38@gmail.com
1289 E 8600 S, Sandy, UT 84094